Contact us.

Our staff is ready and eager to answer any questions you may have about the Duquesne Club.

Main Phone Number: 412.391.1500
Main Fax Number: 412.560.3200

General Manager’s Office, Membership Office
Scott Neill, CCM, General Manager & Secretary
Theresa Hopkins, Membership Coordinator, Reciprocal Clubs
Frank Nestler, Chief Financial Officer

Susan Christner, Assistant Controller
Art Society, Art Collection & Art Tours
Barb Conner, Director of Art Programs
Banquets & Catering
Dana Kotwica, Director of Catering
Malia Brisbine, Catering and Sales Operations Manager
Club Events and Societies
Colleen Kelly, Director of Club Events & Societies
Clubhouse & Beverage Services
Michael Zimmerman, Director of Food and Beverage
Communications, Literary Society
Gregg Liberi, Director of Communications
Shawn O’Neil, Chief Engineer SO’
Food & Beverage
Mark Null, CCM, Assistant General Manager
Michael Zimmerman, Director of Food and Beverage
Health & Fitness
Ryan Kostura, Director of Health & Fitness
Hotel Rooms
Jonathan Werth, Front Office Manager
Jody Kundrat, Director of Housekeeping
Human Resources
Terri Klingenberg, Director of Human Resources
Keith Coughenour, CEC, Executive Chef
Sara Tessmer, Pastry Chef
Charitable Foundation
Nancyann Letterio, Treasurer, Duquesne Club Charitable Foundation
Membership Inquires, Clubhouse Tours
Jonathan Werth, Front Office Manager

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